Regular price
$6.50
Regular price
$6.50
Sale price
$6.50
Unit price
per
This seasoned seaweed is sweet, salty, and full of umami. Much like furikake, shio konbu is usually used as a flavour enhancing garnish for white rice but can also be sprinkled on noodles and popcorn. Read More
This seasoned seaweed is sweet, salty, and full of umami. Much like furikake, shio konbu is usually used as a flavour enhancing garnish for white rice but can also be sprinkled on noodles and popcorn. Use to coat onigiri, add to scrambled eggs or pan seared vegetables. Read Less
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