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This classic diagonally-cut tubular, furrowed pasta shape takes its name from the Latin for feather or quill. Made in Italy from durum wheat, this shape is perfect with rich tomato-based sauces. Egg f Read More
This classic diagonally-cut tubular, furrowed pasta shape takes its name from the Latin for feather or quill. Made in Italy from durum wheat, this shape is perfect with rich tomato-based sauces. Egg free so Vegan friendly. Read Less
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