Recipes

Recipe
Recipe: Hand-pulled wheat noodles with noodle sauce and chilli oil

Recipe: Hand-pulled wheat noodles with noodle sauce and chilli oil

90m + 1 day prep | 20m cook

Like all of the world’s great cuisines, the food of Western China is a triumph of ... Read more

Recipe
Recipe: Malaysian Roasted Curry Powder

Recipe: Malaysian Roasted Curry Powder

This recipe makes a versatile Malay-style curry powder that is super fragrant with a... Read more

RECIPE
Recipe: Sweet furikake

Recipe: Sweet furikake

Furikake is a nutty, crunchy, umami-packed seasoning and, roughly translated from J... Read more

RECIPE
Recipe: Gochujang-glazed cauliflower

Recipe: Gochujang-glazed cauliflower

10m Prep | 1h Cook

This vibrant recipe is both a celebration of Korean flavours and of the humble cau... Read more

Recipe
Recipe: Hetty McKinnon's Everything Oil (from 'To Asia With Love')

Recipe: Hetty McKinnon's Everything Oil (from 'To Asia With Love')

5m prep | 5m cook

If you haven’t yet flicked the pages of Hetty McKinnon’s ‘To Asia With Love’, you’... Read more

Recipe
Recipe: Homemade mustard

Recipe: Homemade mustard

30m + 4d prep | N/A cook

Mustard is so much more than just a condiment. With its invigorating aroma, acidic... Read more

Recipe
Esquites Mexican Street Corn Salad

Esquites: Mexican Street Corn Salad

This esquites corn salad is our way of paying homage to Mexico and its vibrant cuis... Read more

Recipe
Recipe: Plum, raspberry, vanilla and balsamic jam

Recipe: Plum, raspberry, vanilla and balsamic jam

30m prep | 1h cook

Making jam is more than a recipe; it’s an art. It’s a way of life. To be able to s... Read more