Recipes

Recipe
Recipe: Sourdough Crumpets

Recipe: Sourdough Crumpets

15m Prep | 10m Cook

A cup of tea on its own, even one of our beautiful The Essential Ingredient Ceylon-... Read more

Recipe
Zingy Pimms Cocktail

Zingy Pimms Cocktail Recipe

In our recipe we have turned this quintessential British summer cocktail on it’s he... Read more

Recipe
Recipe: Plum, raspberry, vanilla and balsamic jam

Recipe: Plum, raspberry, vanilla and balsamic jam

30m prep | 1h cook

Making jam is more than a recipe; it’s an art. It’s a way of life. To be able to s... Read more

Recipe
Recipe: Pomegranate-glazed beetroot salad

Recipe: Pomegranate-glazed beetroot salad

20m prep | 80m cook

Fans of Yotam Ottolenghi’s books will know how essential an inclusion pomegranate m... Read more

Recipe
Negroni Glazed Ham

Negroni Glazed Ham

Recipe by Brad Simpson for Prahran Cooking School, November 2019 Ingredients: 1 Fr... Read more

Recipe
Recipe: Chocolate Berry Trifle

Recipe: Chocolate Berry Trifle

Recipe by Brad Simpson for Prahran Cooking School, November 2019 Ingredients: 1rcp... Read more

Recipe
Recipe: Fruit galette with balsamic vinegar

Recipe: Fruit galette with balsamic vinegar

90m prep | 50m cook

Of all the romantic, nostalgic feelings cooking can inspire, nothing triggers them ... Read more

Recipe
Fruit Mince Tarts

Fruit Mince Tarts

Recipe by Loretta Sartori for Prahran Cooking School For the Fruit Mince: 100g sul... Read more